Foxen

Sea Smoke Vineyard Pinot Noir

9.463 ratings
9.112 pro ratings
Sta. Rita Hills, Central Coast, California, USA
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish
Top Notes For
Andrew Scherer

Well integrated at the moment. Everything balanced well together - probably just hitting its stride. Nice palate weight - 14.2 alc keeps it from being heavy.

Well integrated at the moment. Everything balanced well together - probably just hitting its stride. Nice palate weight - 14.2 alc keeps it from being heavy.

Jul 21st, 2017
Chad Foreman

The best!

The best!

1 person found it helpfulSep 14th, 2014
Frank Shannon

Frank had this 10 years ago

Frank had this 10 years ago

1 person found it helpfulSep 7th, 2014
Darren Delmore

Came home from a work trip and my wife said "I didn't know what to open last night so I just opened a Foxen."

Came home from a work trip and my wife said "I didn't know what to open last night so I just opened a Foxen."

Sep 2nd, 2015
Helen M Gaydos

In a great spot, beautiful fruit with a ways that go.

In a great spot, beautiful fruit with a ways that go.

Aug 17th, 2015
Fernando Fernandez

Bottle variation... Flawed. Bummer

Bottle variation... Flawed. Bummer

Oct 7th, 2014
Peter Langenstein

Wanted to hit this before it got over the hill - a tad over but still tasty

Wanted to hit this before it got over the hill - a tad over but still tasty

Jul 26th, 2014
Fernando Fernandez

Smoky, Spicy and Earthy. Rich and Creamy with plenty of fruit mostly black cherry and blackberry. Lighter notes of vanilla from the barrel program but in wine in good balance. Nice hold and great paring with the Tuna Tartare dish.

Smoky, Spicy and Earthy. Rich and Creamy with plenty of fruit mostly black cherry and blackberry. Lighter notes of vanilla from the barrel program but in wine in good balance. Nice hold and great paring with the Tuna Tartare dish.

Jun 21st, 2014
Darren Delmore

Getting Father's Day started up in here.

Getting Father's Day started up in here.

Jun 15th, 2014
Mark Rosse

Blocks Q&U- Clones 667 & 115. 14.5%
Lots of sediment but didn’t seem to have lost a bit of color in the glass. Highly perfumed. Lots of black cherry and a long finish. Great bottle!

Blocks Q&U- Clones 667 & 115. 14.5%
Lots of sediment but didn’t seem to have lost a bit of color in the glass. Highly perfumed. Lots of black cherry and a long finish. Great bottle!

Jan 10th, 2022