A nice golden hue with a multitude of small bubbles. The nose features ample fresh fruits upon opening. Pineapple and lemon tarts. Green apples and subtle, pretty white flowers. Toasted Brie and roasted hazelnuts really take this to another level.
From Premier Cru vineyards in Trigny and aged an incredible 11 years on lees. 50/50 Chardonnay and Pinot Noir. Hand harvested and undergoes malolactic fermentation and disgorged in April 2020. The “magical vintage” of 2008 is well represented here.
There’s a constant creaminess here that is warm and inviting. Solid acidity throughout and very fresh. More tropical and citrus fruits to go with the stony minerality. Just a bit of toasted bread but it does say hello. Medium length finish with a hint of spice. Fun and definitely worth your time.
A nice golden hue with a multitude of small bubbles. The nose features ample fresh fruits upon opening. Pineapple and lemon tarts. Green apples and subtle, pretty white flowers. Toasted Brie and roasted hazelnuts really take this to another level.
From Premier Cru vineyards in Trigny and aged an incredible 11 years on lees. 50/50 Chardonnay and Pinot Noir. Hand harvested and undergoes malolactic fermentation and disgorged in April 2020. The “magical vintage” of 2008 is well represented here.
There’s a constant creaminess here that is warm and inviting. Solid acidity throughout and very fresh. More tropical and citrus fruits to go with the stony minerality. Just a bit of toasted bread but it does say hello. Medium length finish with a hint of spice. Fun and definitely worth your time.
Jun 23rd, 2021
Champagne, France
