Fontanafredda

Serralunga d'Alba Barolo Nebbiolo

9.0132 ratings
8.912 pro ratings
Barolo, Cuneo, Piedmont, Italy
Nebbiolo
Lamb, Goose, Potato, Baking Spices, Beans & Peas, Hard Cheese, Turkey, Beef, Pasta, Salami & Prosciutto, Tomato-Based, Soft Cheese, Chicken, Veal, White Rice, Herbs, Mushrooms, Pungent Cheese, Pork, Game, Exotic Spices, Chili & Hot Spicy, Duck, Onion, Shallot, Garlic
Top Notes For
Douglas Braun

Orange zest, rose petal, dried cherries and tar with background anise medium tannins good time to drink 2009

Orange zest, rose petal, dried cherries and tar with background anise medium tannins good time to drink 2009

Dec 19th, 2018
Ryan Flinn

Beautiful as always.

Beautiful as always.

Nov 20th, 2015
Neil McNally

So smooth

So smooth

Jul 19th, 2015
Michael Descamps

Ripe but very well structured. Kirsch, dried violets, aspirin.

Ripe but very well structured. Kirsch, dried violets, aspirin.

Apr 3rd, 2015
Nicole Kosta

Deep forest, barnyard funk (in a great way!) and violets, with a perfect balance of cranberry and licorise on the palate.

Deep forest, barnyard funk (in a great way!) and violets, with a perfect balance of cranberry and licorise on the palate.

Jul 19th, 2014
Shannon Casey

Co-owner Michigan By the Bottle Tasting Room, Publisher MichiganByTheBottle.com

Love this wine! Dried violets, sour cherries, leather, firm tannins. Absolutely delicious!

Love this wine! Dried violets, sour cherries, leather, firm tannins. Absolutely delicious!

Aug 1st, 2015
Joakim Andersson

Bay leaves, red fruit, red currant and a hint of tobacco. Nice balance with full body, lush fruit and structured tannins. Long finish.

Bay leaves, red fruit, red currant and a hint of tobacco. Nice balance with full body, lush fruit and structured tannins. Long finish.

Sep 23rd, 2016
Carson

Spicy and tannic, this bold wine seizes the throne. A deep red with tangerine hues at the top, the wine features an intense nose powerful notes of cherry, black pepper, and vanilla. Upon the palette, the wine is dry, but velvety soft. Overall, it's full-bodied but well-balanced. Not bad for a layover in Chicagoland. #NotaQPR

Spicy and tannic, this bold wine seizes the throne. A deep red with tangerine hues at the top, the wine features an intense nose powerful notes of cherry, black pepper, and vanilla. Upon the palette, the wine is dry, but velvety soft. Overall, it's full-bodied but well-balanced. Not bad for a layover in Chicagoland. #NotaQPR

Mar 27th, 2016
Maggie Alvarez

Perfect with a medium rare ribeye at Prime...

Perfect with a medium rare ribeye at Prime...

Mar 22nd, 2016
Ryan Vento

Musty, old-world earth.

Musty, old-world earth.

Feb 7th, 2016