Flowers Vineyard & Winery

Sonoma Coast Chardonnay

9.140 ratings
8.94 pro ratings
Sonoma Coast, Sonoma County, California, USA
Chardonnay
Duck, Shellfish, Goose, Mushrooms, Manchego & Parmesan, Game, Pork, Squash & Root Vegetables, Chicken, Turkey, Cheddar & Gruyere, Meaty & Oily Fish, White Fish, Shellfish, Crab & Lobster, Cream Sauces
Top Notes For
Jonathan Wall

Nice summer Chard. Initially high on acidity but settles down into lemon, green apple, light oak goodness.

Nice summer Chard. Initially high on acidity but settles down into lemon, green apple, light oak goodness.

Aug 10th, 2019
Matt Sterr

Minerality and citrus drive this high-toned Chardonnay.

Minerality and citrus drive this high-toned Chardonnay.

Jul 18th, 2017
Matt Sterr

Well balanced and pleasant.

Well balanced and pleasant.

1 person found it helpfulJan 10th, 2018
Teresa S

Lemony oak. Strong acids.

Lemony oak. Strong acids.

Aug 17th, 2020
Stuart Scheff

Butter wood !!!

Butter wood !!!

Aug 14th, 2019
Jonathan McCarthy

Quite well balanced, mild eureka lemon and lemon curd notes with some secondary suggestions of white flowers, a whiff of salt air. Medium plus body, soft and graceful with good balancing acidity.

Quite well balanced, mild eureka lemon and lemon curd notes with some secondary suggestions of white flowers, a whiff of salt air. Medium plus body, soft and graceful with good balancing acidity.

Jan 21st, 2019
Neal Ferry

Light on the Oak, refreshingly good

Light on the Oak, refreshingly good

Sep 12th, 2018
Lisa Rismiller

Well-balanced non-oaked chard. I like!

Well-balanced non-oaked chard. I like!

May 19th, 2018
Jason McLaren

Balanced but not as good as 14

Balanced but not as good as 14

Apr 29th, 2018
Sean Herriott

This was quite nice! The taste is like biting into a fresh white peach dipped in vanilla yogurt. So well made and only 13.4 ABV. Bravo! California chard is Fiyah for me lately!!!

This was quite nice! The taste is like biting into a fresh white peach dipped in vanilla yogurt. So well made and only 13.4 ABV. Bravo! California chard is Fiyah for me lately!!!

Mar 13th, 2018