Flâneur Wines

Flanerie Vineyard Pinot Noir

9.023 ratings
9.14 pro ratings
Ribbon Ridge, Willamette Valley, Oregon, USA
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish
Top Notes For
John Berghoff

Wood

Apr 29th, 2026
David Shaw

Purple-red, moderately extracted pigment. Aromas of cranberry and blackberry, later barrel tar emerges. Good acid, mouthfeel, rich, almost oily in texture in a good way, raspberry flavor emerges with time, followed by slight skin astringency and bitterness on finish with butter and blackberry (and later lactic) aftertaste. Just a tad alcoholic for what it is, if one were picky, but with food, what’s not to like here? Also ageable given the tannins

Purple-red, moderately extracted pigment. Aromas of cranberry and blackberry, later barrel tar emerges. Good acid, mouthfeel, rich, almost oily in texture in a good way, raspberry flavor emerges with time, followed by slight skin astringency and bitterness on finish with butter and blackberry (and later lactic) aftertaste. Just a tad alcoholic for what it is, if one were picky, but with food, what’s not to like here? Also ageable given the tannins

Sep 27th, 2020
Ali Copp

Oregon club $55

Decanted. Smooth and easy Pinot. Cherry, low acid, had with steak. I liked more than Trevor

Oregon club $55

Decanted. Smooth and easy Pinot. Cherry, low acid, had with steak. I liked more than Trevor

Mar 27th, 2026
K Brooks

Lovely pinot noir, lots of fruit, medium bodied. Enjoyed with pork tenderloin, spinach salad and acorn squash.

Lovely pinot noir, lots of fruit, medium bodied. Enjoyed with pork tenderloin, spinach salad and acorn squash.

Dec 18th, 2024
Stuart Pollack

Deep dark fruit to start, and then it finishes with such astringency and acid as to be unpleasant.

Deep dark fruit to start, and then it finishes with such astringency and acid as to be unpleasant.

Dec 15th, 2024
Malcolm Trimble

Med ruby color with a peppery dark fruit character. Current with a hint of vanilla. Nice acidity and surprisingly bold for such a baby. Cellular for a few years and it should really take off.

Med ruby color with a peppery dark fruit character. Current with a hint of vanilla. Nice acidity and surprisingly bold for such a baby. Cellular for a few years and it should really take off.

Oct 19th, 2021
Adam Baker

Drank with swordfish and tapenade sauce at dads. Excellent pairing. Some of the best earthiness I’ve ever had. Great finish. Ribbon ridge.

Drank with swordfish and tapenade sauce at dads. Excellent pairing. Some of the best earthiness I’ve ever had. Great finish. Ribbon ridge.

Feb 16th, 2021
Jeff Orlowski

Earth and red licorice on nose. Medium body, smooth, dry, prominent acidity. Cherry, red raspberries, vanilla.

Earth and red licorice on nose. Medium body, smooth, dry, prominent acidity. Cherry, red raspberries, vanilla.

Jan 17th, 2021
Jeff Orlowski

Translucent ruby color. Some earthiness. Medium body, dry, nice acidity. Lots of red fruit.

Translucent ruby color. Some earthiness. Medium body, dry, nice acidity. Lots of red fruit.

Dec 30th, 2020
Jeff Orlowski

Nice Oregon Pinot Noir. Medium body, mildly acidic. Lots of red fruit.

Nice Oregon Pinot Noir. Medium body, mildly acidic. Lots of red fruit.

Dec 5th, 2020