
Classic CA Sauvignon Blanc--high acid, green apple, lime, citrus, snap peas, green bean and some toast. Lightly oaked. Tartrate Crystals at about 60 degrees.
Classic CA Sauvignon Blanc--high acid, green apple, lime, citrus, snap peas, green bean and some toast. Lightly oaked. Tartrate Crystals at about 60 degrees.
1 person found it helpfulNov 12th, 2014
Racy and textured. A really nice expression of sauv blanc. Gooseberry, mineral and even some Christmas spice.
Racy and textured. A really nice expression of sauv blanc. Gooseberry, mineral and even some Christmas spice.
Dec 22nd, 2015