Federico Curtaz

Ananke Nero d'Avola

9.09 ratings
-no pro ratings
Sicily, Italy
Nero d'Avola
Mushrooms, Hard Cheese, Beef, Tomato-Based, Lamb, Venison, Pasta, Salami & Prosciutto, Onion, Pungent Cheese, Pork
Top Notes For
Christophe Lamy

Mascarpone cherries, violets and green bell peppers. Deep dark red fruits and chocolate in the mouth. Medium+ front loaded tannins and balanced acidity.

Mascarpone cherries, violets and green bell peppers. Deep dark red fruits and chocolate in the mouth. Medium+ front loaded tannins and balanced acidity.

Jun 15th, 2020
Charles Treister

Smooth and nice acid to balance the frui

Smooth and nice acid to balance the frui

May 22nd, 2018
George Embiricos

George had this 2 years ago

George had this 2 years ago

Jan 10th, 2023
Paul Zajfen

Paul had this 3 years ago

Paul had this 3 years ago

Jun 22nd, 2021
Anna Filipovich

Anna had this 4 years ago

Anna had this 4 years ago

Mar 20th, 2021
Francis Piscal Jr

Francis had this 4 years ago

Francis had this 4 years ago

Oct 4th, 2020
Brian Beaver

Brian had this 5 years ago

Brian had this 5 years ago

Sep 2nd, 2019
Allan Tulloch

Allan had this 5 years ago

Allan had this 5 years ago

Jul 20th, 2019
Fabrizio Bucceri

Fabrizio had this 7 years ago

Fabrizio had this 7 years ago

Jan 26th, 2018
Todd Scurci

Todd had this 6 years ago

Todd had this 6 years ago

Mar 19th, 2019