Fattoria La Monacesca

Mirum Verdicchio di Matelica

8.97 ratings
8.91 pro ratings
Matelica, Macerata, Marche, Italy
Verdicchio
White Fish
Top Notes For
Jeremy Shanker

Sommelier at RN74

8.9

Weeknight wine

Weeknight wine

Sep 1st, 2019
David Weidman, CSW

Dark color like an Oaked chard, but drinks more like a crisp CA sauv blanc with bright acidity. Slight minerality gives it a smooth finish.

Dark color like an Oaked chard, but drinks more like a crisp CA sauv blanc with bright acidity. Slight minerality gives it a smooth finish.

Jul 25th, 2020
Dario Boffelli

Robust white. Can go with poultry or cheese.

Robust white. Can go with poultry or cheese.

Dec 27th, 2017
Tommy Sunderland

A lovely read from the marche that is 70% Sangiovese which gives it backbone, length and structure while the 30% Merlot gives a bit of richness, supple flow and personality to the stern Sangiovese. The wine shows lots of red cherry character balanced with meaty savory expression from the Merlot. Try it with spaghetti Bolognese!

A lovely read from the marche that is 70% Sangiovese which gives it backbone, length and structure while the 30% Merlot gives a bit of richness, supple flow and personality to the stern Sangiovese. The wine shows lots of red cherry character balanced with meaty savory expression from the Merlot. Try it with spaghetti Bolognese!

Sep 1st, 2019
JeremyC

Soooo later post....had to be something from Aquerello WAY back....had to be cool or I wouldn't have pic'd it but........

Soooo later post....had to be something from Aquerello WAY back....had to be cool or I wouldn't have pic'd it but........

Jul 19th, 2019
Ben Clement

Ben had this 6 months ago

Ben had this 6 months ago

Jan 31st, 2020
Loren Gesinsky

Loren had this a year ago

Loren had this a year ago

Mar 16th, 2019
ak
9.0

ak had this 2 years ago

ak had this 2 years ago

Feb 20th, 2018
Matteo Cignitti

Matteo had this 3 years ago

Matteo had this 3 years ago

Dec 24th, 2017
Fredrik Andersen

Fredrik had this 2 years ago

Fredrik had this 2 years ago

Jul 22nd, 2018