Fattoria La Monacesca

Fattoria La Monacesca

Mirum 30 Year Verdicchio di Matelica Riserva 2018

La Monacesca "Mirum 30 Year" Verdicchio di Matelica Riserva

K&L Staff Member notes
This refreshing white from Italy's Marches region (on the calf section of the Italian boot) is made entirely from Verdicchio, with its layered bouquet of vanilla, butterscotch and almonds, and vibrant citrus and Golden Delicious apple flavors on the palate, this wine pairs perfectly with seasonal vegetables, poultry and seafood.
— 4 years ago

Paul, Severn and 20 others liked this

Fattoria La Monacesca

Verdicchio 2011

Nice structure mouthwatering acidity and round texture. Ripe apricots and pear flavour with some lemony zestiness. Delicious! — 9 years ago

Shuyan LiCheryl Peng
with Shuyan and Cheryl
Riddley, Shuyan and 1 other liked this

Fattoria La Monacesca

Marche IGT 2011

Perfect pre-Book of Mormon wine from Marche. — 8 years ago

Fattoria La Monacesca

Riserva Mirum 20 Anni Verdicchio di Matelica 2008

Davis Smith
9.4

Grossly underpriced. — 10 years ago

Anthony, Winemoments and 1 other liked this

Fattoria La Monacesca

Camerte Marche Red Blend 2010

Pure fruit, amazing clarity and brisk acidity. — 10 years ago

Bryan Preuss

Bryan Preuss Influencer Badge

2010 was prized for its racy acid and purity of fruit, maybe not for the long haul but Shirley for the drink nows.

Fattoria La Monacesca

Mirum Verdicchio di Matelica 2016

Spring 2020. This was very similar to the standard bottling, with just a bit more intensity and a bit more bittersweet almond - very nice indeed. — 4 years ago

Chris liked this

Fattoria La Monacesca

Ecclesia Chardonnay 2013

Lemon curd and sting acidity citrus notes; however does not kill the palate. Really unique clean citrus. — 8 years ago

Frank
with Frank
David and Joe liked this

Fattoria La Monacesca

Mirum Riserva Verdicchio di Matelica 2010

La Monacesca - Verdicchio Di Matelica Riserva Mirum 2010
Насыщенный цвет, плотное тело. В носе доминируют яркий свежий ананас и сушеная дыня, фоном пробиваются мята и базилик, мелкие белые цветы. Во вкусе эти ноты повторяются, добавляются лещина, хрустящая желтая груша, джем из лимонно-апельсиновых корочек, намеки на мед. В атаке есть немного леденцовая сладость, почти сразу сменяющаяся солоноватым тоном морской воды. Средне-долгое послевкусие.
— 10 years ago

Rin
with Rin
Alexander liked this