Far Niente Winery
Post & Beam Carneros Chardonnay
Carneros, North Coast, California, USA
The look is similar, slightly simpler (than Far Ninety). The taste is still high quality. I honestly felt like this tasted as expected in this price range, but I can also remember wines I’ve tasted that were more expensive that I liked less, and vice versa. So, overall, I think this is a good bet if you want that luxe feel for (slightly) less lira. I tried the 2023 Carneros Chardonnay, which is more rich and big. The nose gives lemon balm, vanilla bean, tangerine, quince and chalk, buffered by baking spice. The palate is luscious but bright and shimmery, the acidity taking turns with vanilla and cream to show off, garnished by caramel. Rather scrumptious, definitely a food Chard, but not so much that you couldn’t enjoy it on its own, especially heading into autumn.
The look is similar, slightly simpler (than Far Ninety). The taste is still high quality. I honestly felt like this tasted as expected in this price range, but I can also remember wines I’ve tasted that were more expensive that I liked less, and vice versa. So, overall, I think this is a good bet if you want that luxe feel for (slightly) less lira. I tried the 2023 Carneros Chardonnay, which is more rich and big. The nose gives lemon balm, vanilla bean, tangerine, quince and chalk, buffered by baking spice. The palate is luscious but bright and shimmery, the acidity taking turns with vanilla and cream to show off, garnished by caramel. Rather scrumptious, definitely a food Chard, but not so much that you couldn’t enjoy it on its own, especially heading into autumn.
Aug 27th, 2024
From the Far Niente winery. Medium lemon with aromas of stone fruit, floral, spice and citrus. On the palate apple, melon and pear flavors, with lemon zest, vanilla and toasty notes. Nice balance with bright acidity on long creamy finish, savory with spicy rich oaky mineral ending, very nice!
From the Far Niente winery. Medium lemon with aromas of stone fruit, floral, spice and citrus. On the palate apple, melon and pear flavors, with lemon zest, vanilla and toasty notes. Nice balance with bright acidity on long creamy finish, savory with spicy rich oaky mineral ending, very nice!
Aug 25th, 2024From the Far Niente winery. Pale lemon with aromas of stone fruit, floral, spice and citrus. On the palate apple, melon and pear flavors, with lemon zest, vanilla and toasty notes. Nice balance with bright acidity on long finish, savory with spicy rich oaky mineral ending, very nice!
From the Far Niente winery. Pale lemon with aromas of stone fruit, floral, spice and citrus. On the palate apple, melon and pear flavors, with lemon zest, vanilla and toasty notes. Nice balance with bright acidity on long finish, savory with spicy rich oaky mineral ending, very nice!
Jul 21st, 2024Fruit exclusively from the Martinelli Charles Ranch, two miles in from the Pacific, aged for 12 months in 25% new oak. Pale lemon color with aromas of stone fruits and blossom and spice. On the palate flavors of apple and pear with a touch of zesty lemon, crisp, with nitty vanilla notes. Nice mouthfeel, vivid acidity, medium+ finish ending with fruit, vanilla and citrus mineral character. Nice!
Fruit exclusively from the Martinelli Charles Ranch, two miles in from the Pacific, aged for 12 months in 25% new oak. Pale lemon color with aromas of stone fruits and blossom and spice. On the palate flavors of apple and pear with a touch of zesty lemon, crisp, with nitty vanilla notes. Nice mouthfeel, vivid acidity, medium+ finish ending with fruit, vanilla and citrus mineral character. Nice!
Mar 23rd, 2024
Floral nose. Medium to full body.
Bright acidity. Tropical notes melon/pineapple. Toasted barrel oakiness.
$40
Floral nose. Medium to full body.
Bright acidity. Tropical notes melon/pineapple. Toasted barrel oakiness.
$40
