High alcohol CdP, but you wouldn’t know it. (Until later.) Nice dark red color with ruby around the edges. Cherry and vanilla aromatics, some spice too and a slight floral arrangement. Drinks super smooth, with a good finish. Focuses are plum, warm spices, and some cola.
High alcohol CdP, but you wouldn’t know it. (Until later.) Nice dark red color with ruby around the edges. Cherry and vanilla aromatics, some spice too and a slight floral arrangement. Drinks super smooth, with a good finish. Focuses are plum, warm spices, and some cola.
1 person found it helpfulDec 25th, 2022
Bone Dry! White Fruit, nice legs and a beautiful golden color. After a couple hours this wine transformed. At first I wasn't impressed, but it turned into@a very unique wine with dragon fruit( recently back from Thailand), light acid, but a good finish. Towards the end it was coming off as a nice Chard. Just like Optimus Prime this oddity transformed.
Bone Dry! White Fruit, nice legs and a beautiful golden color. After a couple hours this wine transformed. At first I wasn't impressed, but it turned into@a very unique wine with dragon fruit( recently back from Thailand), light acid, but a good finish. Towards the end it was coming off as a nice Chard. Just like Optimus Prime this oddity transformed.
May 6th, 2015
Stewed red and blue fruits, roasted meats, some slight rhubarb, long finish, cherry,Big league chew “purple brand”
Stewed red and blue fruits, roasted meats, some slight rhubarb, long finish, cherry,Big league chew “purple brand”
Sep 19th, 2018
Smooth, medium bodied
Jan 1st, 2018
Red translucent color, cherry, cranberry, pepper and a hint of oak.
Red translucent color, cherry, cranberry, pepper and a hint of oak.
May 26th, 2016
Steakhouse and the Symphony tonight, some good wine with dinner!
Steakhouse and the Symphony tonight, some good wine with dinner!
Dec 12th, 2015
So good, I'm not an expert so not sure about terminology, but sweet at first then dry and tannic, so good with our grilled tenderloin!
So good, I'm not an expert so not sure about terminology, but sweet at first then dry and tannic, so good with our grilled tenderloin!
Oct 4th, 2015
Nice.
Apr 29th, 2015
Pablo had this 10 years ago
Pablo had this 10 years ago
Jan 13th, 2016
Clement had this 11 years ago
Clement had this 11 years ago
Jan 10th, 2015
Châteauneuf-du-Pape, Southern Rhône, Rhône, France
