Fabla

Reserva Calatayud Tempranillo Blend

8.23 ratings
8.61 pro ratings
Calatayud, Aragón, Spain
Tempranillo, Graciano, Cabernet Sauvignon
Onion, Shallot, Garlic, Pasta, Venison, Tomato-Based, Potato, Pork, Chocolate & Caramel, White Rice, Mushrooms, Beef, Lamb, Chili & Hot Spicy, Polenta, Hard Cheese, Soft Cheese, Chicken, Exotic Spices, Turkey, Beans & Peas, Herbs, Baking Spices, Pungent Cheese, Duck, Salami & Prosciutto, Lasagna, Pizza, Barbecue, Mexican Cuisine
Top Notes For
Heidi McLain

A good value, worth buying again. #calatayud #fayad

A good value, worth buying again. #calatayud #fayad

Oct 11th, 2015
Michael Daily

A smooth medium bodied wine. Dry with almost no sweetness. I prefer more sweetness. This is good for some but not for me.

A smooth medium bodied wine. Dry with almost no sweetness. I prefer more sweetness. This is good for some but not for me.

Jul 25th, 2015
Howard Yang

Made with 60% Tempranillo, 30% Garnacha and 10% Cabernet Sauvignon, deep burgundy with purple hue, notes of cedar, banana, black berry, soft but firm tannin, taste of tobacco, cacao and black tea, medium to long finish, very impressed with the price point.

Made with 60% Tempranillo, 30% Garnacha and 10% Cabernet Sauvignon, deep burgundy with purple hue, notes of cedar, banana, black berry, soft but firm tannin, taste of tobacco, cacao and black tea, medium to long finish, very impressed with the price point.

Mar 9th, 2015