Sub-$20 Riesling doesn’t get much better. Searing acids, and that extra punch and amplitude of great Rheingau wine. Dry-ish. For me, Fricke and Peter-Jakob Kuhn are miles ahead of the pack in this region.
Sub-$20 Riesling doesn’t get much better. Searing acids, and that extra punch and amplitude of great Rheingau wine. Dry-ish. For me, Fricke and Peter-Jakob Kuhn are miles ahead of the pack in this region.
Apr 6th, 2019
23 May 2018. Flatiron Wines, New York, NY.
23 May 2018. Flatiron Wines, New York, NY.
1 person found it helpfulMay 26th, 2018
I’ve never been a big fan of German Riesling given the residual sugar and carbonation. Eva Fricke’s effort is mild on both counts. Good peach and melon favors with a hint of passion fruit. A bit of acidity to the rescue on the finish.
I’ve never been a big fan of German Riesling given the residual sugar and carbonation. Eva Fricke’s effort is mild on both counts. Good peach and melon favors with a hint of passion fruit. A bit of acidity to the rescue on the finish.
Aug 22nd, 2020
