Emidio Pepe

Trebbiano d'Abruzzo

9.017 ratings
8.97 pro ratings
Abruzzi, Italy
Trebbiano
Mushrooms
Top Notes For
Chris MacLean

Lovely but rather fleeting compared to the 2010 from a few days ago. Less apple and more funk, just not too much depth and carry

Lovely but rather fleeting compared to the 2010 from a few days ago. Less apple and more funk, just not too much depth and carry

Mar 24th, 2020
Kevin Walsh

Wine blogger doxologywine.com; Freelance Sommelier (Court of Master Sommeliers) Doxology Wine Consulting

9.4

Concentration, texture, even a little tannin. This wine is really interesting.

Concentration, texture, even a little tannin. This wine is really interesting.

Jun 5th, 2015
Colin Nuckolls

Saline orchard fruit. Hint of bitters and nutmeg

Saline orchard fruit. Hint of bitters and nutmeg

Nov 28th, 2017
Tara-Lee Duffy

❤️

❤️

Jun 29th, 2016
Clay McLachlan

This an extremely aromatic wine but needs a few more years in the bottle to lose its funk.

This an extremely aromatic wine but needs a few more years in the bottle to lose its funk.

Jan 27th, 2015
terroirista-cy

Great structure & persistent drinks well but will benefit for a looooong aging.

Great structure & persistent drinks well but will benefit for a looooong aging.

Nov 27th, 2014
Marcio Morelli

2011

Sep 26th, 2014
Luca Balletti

Vino unico e originale, è fatto a mano e si sente. Non filtrato, molto sapido, persistente. Da riprovare il giorno dopo l'apertura

Vino unico e originale, è fatto a mano e si sente. Non filtrato, molto sapido, persistente. Da riprovare il giorno dopo l'apertura

Aug 25th, 2014
Beatrice Becher

Swedish & Nordic Sommelier Champion of 2014. Podcast: @vinpratarna

8.9

Beatrice had this 6 years ago

Beatrice had this 6 years ago

Aug 4th, 2015