Elios
Modus Bibendi Terre Siciliane Nero d'Avola
Sicily, ItalyNero d'Avola

Mushrooms, Hard Cheese, Beef, Tomato-Based, Lamb, Venison, Pasta, Salami & Prosciutto, Onion, Pungent Cheese, Pork
Top Notes For
Sicily, Italy

So much NdA is just soft and fruity and quaffable, but not so interesting. This, OTOH, has a depth and complexity that compels additional focus. Elevated acidy and no lack of tannin allow all the beautiful fruit and earth notes top find their own space within the structure. Best NdA I've had in ages.
So much NdA is just soft and fruity and quaffable, but not so interesting. This, OTOH, has a depth and complexity that compels additional focus. Elevated acidy and no lack of tannin allow all the beautiful fruit and earth notes top find their own space within the structure. Best NdA I've had in ages.
Sep 26th, 2017
Interestingly this wine is have in chestnut barrels rather than oak. Gives it a hint of sweetness. Cherries and macerated strawberries. Midweight and floral. An attractive wine. Serve cool!
Interestingly this wine is have in chestnut barrels rather than oak. Gives it a hint of sweetness. Cherries and macerated strawberries. Midweight and floral. An attractive wine. Serve cool!
1 person found it helpfulJun 29th, 2018So drinkable and fresh. Good tannin and body. Chocolate, cherry and pepper. Great
So drinkable and fresh. Good tannin and body. Chocolate, cherry and pepper. Great
Jan 9th, 2018