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Elio Grasso

Ginestra 'Vigna Casa Maté' Barolo Nebbiolo

9.48 ratings
9.32 pro ratings
Barolo, Cuneo, Piedmont, Italy
Nebbiolo
Lamb, Goose, Potato, Baking Spices, Beans & Peas, Hard Cheese, Turkey, Beef, Pasta, Salami & Prosciutto, Tomato-Based, Soft Cheese, Chicken, Veal, White Rice, Herbs, Mushrooms, Pungent Cheese, Pork, Game, Exotic Spices, Chili & Hot Spicy, Duck, Onion, Shallot, Garlic

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Elio GrassoBarolo, CuneoNebbiolo
Top Notes For
Bill Bender
8.9

The tannins are still beating down the fruit at this stage. Beautiful aromatics, stuffing for the long haul but not ready now. Hold.

The tannins are still beating down the fruit at this stage. Beautiful aromatics, stuffing for the long haul but not ready now. Hold.

Oct 17th, 2016
Brash Higgins
9.6

Love this wine, and drinking superbly 2006

Love this wine, and drinking superbly 2006

Mar 22nd, 2015
Ruud Verhagen
9.3

93++, when will the 2006 Barolo’s come around…??

93++, when will the 2006 Barolo’s come around…??

Sep 19th, 2022
Benno
9.4

Darker and more virile than the 2007 enjoyed 2 months ago. Tannins also more bitter. Sour cherry Grasso signature and good overall roundness. Needs at least a few more years in the cellar.

Darker and more virile than the 2007 enjoyed 2 months ago. Tannins also more bitter. Sour cherry Grasso signature and good overall roundness. Needs at least a few more years in the cellar.

May 16th, 2020
Lalalimon
9.6

Amazing

Amazing

Dec 26th, 2015
Gregg Cotler
9.3

Gregg had this 6 years ago

Gregg had this 6 years ago

Dec 9th, 2018
Bart
9.4

Bart had this 7 years ago

Bart had this 7 years ago

Nov 24th, 2017
Francesco lo passo
9.8

Francesco had this 8 years ago

Francesco had this 8 years ago

Jan 6th, 2017