Elio Filippino

Barolo Nebbiolo

9.07 ratings

9.32 pro ratings

Barolo, Cuneo, Piedmont, Italy

Nebbiolo

Lamb, Goose, Potato, Baking Spices, Beans & Peas, Hard Cheese, Turkey, Beef, Pasta, Salami & Prosciutto, Tomato-Based, Soft Cheese, Chicken, Veal, White Rice, Herbs, Mushrooms, Pungent Cheese, Pork, Game, Exotic Spices, Chili & Hot Spicy, Duck, Onion, Shallot, Garlic

Top Notes For

Alex Crangle

Assistant Winemaker Balo Vineyards

9.4

Tar and roses...

Feb 10th, 2016

Jay Wyper

9.4

Given as a 2016 Christmas present. Wow, big and bold but if you decant for 2 hours ahead of time it's smooth with fruit and spice. Loved it for Christmas Eve dinner with prime rib !

Dec 25th, 2016