Bonnie Chu
6 mo in barrique. 3 years aged in bottle. Dried apricot, jasmine,
Jorge Pazos
Xerta Tapas Bar
Jason Sliwa
Tried a local wine (or close enough). Not bad. Complementary.
Dick Schinkel
Dick had this a year ago
Andrea Furzi
Andrea had this a year ago
Pol de Tienda
Pol had this 2 years ago
Juan Argenti Biering
Juan had this 2 years ago
Juan had this 3 years ago
Stefan Friederichs
Stefan had this 6 years ago
Selfvingster
Selfvingster had this 7 years ago