Edward Lewis Cellars

Napa Valley Cabernet Sauvignon

9.16 ratings
-no pro ratings
Napa Valley, California, USA
Cabernet Sauvignon
Onion, Shallot, Garlic, Pasta, Venison, Tomato-Based, Potato, Pork, Chocolate & Caramel, White Rice, Mushrooms, Beef, Lamb, Chili & Hot Spicy
Top Notes For
Yuki Watanabe

Deep red, full of ripe berries and plum, med body, balanced tannin and hint of sweetness. Great complement to meaty dish

Deep red, full of ripe berries and plum, med body, balanced tannin and hint of sweetness. Great complement to meaty dish

Feb 15th, 2020
Howard Greenfield

Not bad for first release. Very tasty

Not bad for first release. Very tasty

May 18th, 2019
Michael Skarke

Still young

Still young

Dec 24th, 2018
Kimberly Anderson

At first Friday wine club. VERY young, but will be fantastic in a few years

At first Friday wine club. VERY young, but will be fantastic in a few years

Nov 2nd, 2018
Howard Greenfield

Howard had this 4 years ago

Howard had this 4 years ago

Apr 9th, 2021
Howard Greenfield

Howard had this 5 years ago

Howard had this 5 years ago

Sep 11th, 2020