Eberle

Estate Bottled Paso Robles Cabernet Sauvignon

9.0121 ratings
8.712 pro ratings
Paso Robles, Central Coast, California, USA
Cabernet Sauvignon
Onion, Shallot, Garlic, Pasta, Venison, Tomato-Based, Potato, Pork, Chocolate & Caramel, White Rice, Mushrooms, Beef, Lamb, Chili & Hot Spicy
Top Notes For
Matt Sterr

A good effort for PR Cab Sav. 100% French Oak, 22 months in Barrel. Vines dating from 1982.

A good effort for PR Cab Sav. 100% French Oak, 22 months in Barrel. Vines dating from 1982.

Oct 11th, 2018
Alex Lallos

Owner No Limit Fine Wines, Private Wine Consultant

7.9

Port like and raisiny nose. Strewed fruits on the palate and a lot of tartaric acid came out of solution. Way past it's prime

Port like and raisiny nose. Strewed fruits on the palate and a lot of tartaric acid came out of solution. Way past it's prime

Sep 22nd, 2018
Tiffany Meaney

What a real cab should taste like.

What a real cab should taste like.

1 person found it helpfulJan 4th, 2014
Christina Turley

Sales & Marketing Turley Wine Cellars

8.7

Sissie #2's bday red--surprise super good!

Sissie #2's bday red--surprise super good!

Aug 23rd, 2013
Joan Ziegler

Very nice on Saturday night with Rafael

Very nice on Saturday night with Rafael

May 19th, 2024
Parker Peters

Great w Asian cuisine

Great w Asian cuisine

Jan 1st, 2022
Debbie Schector

Yummmy very smooth. Not sweet nor bitter. Perfect blend of reds

Direct from vineyard around $25

Yummmy very smooth. Not sweet nor bitter. Perfect blend of reds

Direct from vineyard around $25

Nov 11th, 2020
Jeri

Very nice. Not heavy. Had at Keith Young’s with the Lahners Family

Very nice. Not heavy. Had at Keith Young’s with the Lahners Family

Feb 24th, 2019
David Fisher

Pass Robles “Barbera” good wine enjoyed at birthday party. Smokey and leather, dark cherry.

Pass Robles “Barbera” good wine enjoyed at birthday party. Smokey and leather, dark cherry.

Mar 10th, 2018
Corina G

Definitely fruit forward but nice full finish

Definitely fruit forward but nice full finish

Jan 21st, 2018