Duval-Leroy

Clos des Bouveries Brut Champagne Blend

9.224 ratings
9.212 pro ratings
Champagne, France
Champagne Blend
Squash & Root Vegetables, Meaty & Oily Fish, Shellfish, Crab & Lobster, Cake & Cream, Soft Cheese, Hard Cheese, Salads & Greens, Salami & Prosciutto, Pork, Fish, Chicken, Duck, Onion, Shallot, Garlic, Nuts & Seeds, Fruit & Berries, Beans & Peas, Exotic Spices, Turkey, Pungent Cheese, Shellfish, Oyster
Top Notes For
Sybaritewino C.Lawrence

Still a fave. Wonderful stuff.

Still a fave. Wonderful stuff.

Feb 14th, 2016
Sybaritewino C.Lawrence

joyousness and salutatory brilliance.

joyousness and salutatory brilliance.

Nov 25th, 2014
Charlie Evans

Very toasty and delicious

Very toasty and delicious

Jan 1st, 2014
Paul Masson

Single vineyard 100% Chardonnay, 2005 vintage

Single vineyard 100% Chardonnay, 2005 vintage

Aug 11th, 2013
Sylvain Rhainds

2005

Nov 30th, 2019
jim bryan

Birthday dinner with pierces

Birthday dinner with pierces

Jan 23rd, 2019
Myke Morgan

Honey notes, a little dried fruit, yeasty and complex, with a hint of summer rainstorm. Holds up against a variety of spicy and rich foods, good for a whole meal.

Honey notes, a little dried fruit, yeasty and complex, with a hint of summer rainstorm. Holds up against a variety of spicy and rich foods, good for a whole meal.

Dec 29th, 2016
Cheryl Strickland

First dinner with Rafael at Fig Tree in Charlotte. Beautiful bottle! Not heavy but full of personality. Dances more than sits. Nose is dried apricots with a more acidic palette. Really liked this one.

First dinner with Rafael at Fig Tree in Charlotte. Beautiful bottle! Not heavy but full of personality. Dances more than sits. Nose is dried apricots with a more acidic palette. Really liked this one.

May 12th, 2016
John Edgar

Boring

Boring

Sep 5th, 2015
Dimitri Nys

Would have been better with Foie Gras or smoked salmon

Would have been better with Foie Gras or smoked salmon

May 18th, 2015