Dry Creek Vineyard

Meritage Limited Production Sonoma County Red Bordeaux Blend

9.074 ratings
8.62 pro ratings
Sonoma County, California, USA
Merlot, Cabernet Sauvignon, Malbec, Cabernet Franc, Petit Verdot
Onion, Shallot, Garlic, Pasta, Venison, Tomato-Based, Potato, Pork, Chocolate & Caramel, White Rice, Mushrooms, Beef, Lamb, Chili & Hot Spicy, Pungent Cheese, Salami & Prosciutto, Hard Cheese, Exotic Spices, Baking Spices, Herbs, Chicken, Turkey, Soft Cheese, Beans & Peas, Duck, Blue Cheese, Onion
Top Notes For
Jessica Vaughn

Heavy red with less spice, more fruit forward. 2010 vintage

Heavy red with less spice, more fruit forward. 2010 vintage

1 person found it helpfulMar 9th, 2015
Stacy Corder

Nice finish, wonderful blend!

Nice finish, wonderful blend!

1 person found it helpfulJan 31st, 2015
Paul Masson

Pretty floral, spice, and toast with its generous fruit. A gentle and appealing red.

Pretty floral, spice, and toast with its generous fruit. A gentle and appealing red.

Mar 15th, 2015
Austin Beeman

Hard black cherry. Interesting herbs in the black cherry. $28.99

Hard black cherry. Interesting herbs in the black cherry. $28.99

Feb 13th, 2014
Paul Cunningham

Smooth and delicious

Smooth and delicious

Jul 21st, 2022
Brian Kaufman

The nose on this was incredible from the start - cassis, baking spices, and chocolate- exactly what I was craving tonight. But the wine really needed a lot of time to open up. Luckily, it's a Friday night and I've got nowhere to be! An hour and a half after decanting, the Cab Franc that had been very pronounced upon opening the bottle had mellowed and integrated nicely with the rest of the blend.

The nose on this was incredible from the start - cassis, baking spices, and chocolate- exactly what I was craving tonight. But the wine really needed a lot of time to open up. Luckily, it's a Friday night and I've got nowhere to be! An hour and a half after decanting, the Cab Franc that had been very pronounced upon opening the bottle had mellowed and integrated nicely with the rest of the blend.

Mar 27th, 2021
K Brooks

Wonderful blend with sous vide rack of lamb ($27)

Wonderful blend with sous vide rack of lamb ($27)

Oct 5th, 2020
Kapyrick Wine

V12. Very nice. Smoked meat nose. Juicy black currant and blackberry fruit. Smooth, round black pepper, clove and mocha finish. Well balanced. Good food wine.

V12. Very nice. Smoked meat nose. Juicy black currant and blackberry fruit. Smooth, round black pepper, clove and mocha finish. Well balanced. Good food wine.

Aug 17th, 2019
SMLphotography

Great full body blend!

Great full body blend!

Jul 30th, 2018
Kapyrick Wine

V11. Very good. White pepper and cedar nose. Juicy blackberry fruit, dry, mocha and soft leather finish. Nicely balanced .

V11. Very good. White pepper and cedar nose. Juicy blackberry fruit, dry, mocha and soft leather finish. Nicely balanced .

Aug 6th, 2017