Dr. Heidemanns-Bergweiler

Pinot Noir

8.511 ratings
8.02 pro ratings
Mosel, Germany
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish
Top Notes For
Craig J. Wilson

approachable young German Pinot. Fruity cherries and cranberry

approachable young German Pinot. Fruity cherries and cranberry

2 people found it helpfulAug 13th, 2017
MaJ CappS

Not a good representation of Spatburgunder at all.
A shame we cannot get any decent Germanic red over here..

Not a good representation of Spatburgunder at all.
A shame we cannot get any decent Germanic red over here..

1 person found it helpfulFeb 20th, 2019
Pat Carroll

Fruity, young, low tannin, some acidity, surprisingly high 12.5 alc. very easy drinking

Fruity, young, low tannin, some acidity, surprisingly high 12.5 alc. very easy drinking

1 person found it helpfulMay 19th, 2018
Melissa E

I remember liking some German reds when there. This is thin and yet bitter. 2016

I remember liking some German reds when there. This is thin and yet bitter. 2016

Jun 23rd, 2019
Krisann Hawkins

Light and easy to drink - not a fave but was seeking a German wine and it’s not bad.

Light and easy to drink - not a fave but was seeking a German wine and it’s not bad.

Mar 11th, 2019
Cullen Russell

Funky but add salt!

Funky but add salt!

Mar 24th, 2018
Sean Wallner - WSET II

Sean had this 6 years ago

Sean had this 6 years ago

Nov 12th, 2017
Louisa Kimberly

Louisa had this 6 years ago

Louisa had this 6 years ago

Jul 18th, 2018
Jonathan Hukill

Jonathan had this 6 years ago

Jonathan had this 6 years ago

Apr 9th, 2018
Laurie Taylor

Laurie had this 6 years ago

Laurie had this 6 years ago

Mar 23rd, 2018