Dr. Bürklin-Wolf

Pechstein G.C. Riesling

9.53 ratings
9.41 pro ratings
Pfalz, Germany
Riesling
Pork, Squash & Root Vegetables, Chili & Hot Spicy, White Fish, Fruit Desserts, Meaty & Oily Fish, Duck, Goat & Feta Cheese, Blue Cheese
Top Notes For
Giampiero Nadali

Wine Blogger Aristide

9.4

Complex acidity and saltiness that give great character to this Grand Cru in Pfalz. Awesome.

Complex acidity and saltiness that give great character to this Grand Cru in Pfalz. Awesome.

Apr 5th, 2014
Andrew McIntyre

Simply amazing. Developed and integrated. Complex but showing how brilliant Riesling can be. Quality producer

Simply amazing. Developed and integrated. Complex but showing how brilliant Riesling can be. Quality producer

Nov 6th, 2022
Patrick Cranley

I'm no Riesling expert, but you can taste the quality here. The main descriptors would be "typicity" and "balance." One if those Rieslings where it is hard to tell how high the acidity is because there is a little residual sugar. Meaning you could drink a lot of this! ABV 13% though.

I'm no Riesling expert, but you can taste the quality here. The main descriptors would be "typicity" and "balance." One if those Rieslings where it is hard to tell how high the acidity is because there is a little residual sugar. Meaning you could drink a lot of this! ABV 13% though.

Oct 3rd, 2017