Domaine Yves Martin

Chavignol Sancerre Sauvignon Blanc

9.24 ratings

9.31 pro ratings

Sancerre, Central Vineyards, Loire Valley, France

Sauvignon Blanc

Potato, Sweet Potato, Yuca, Taro, Quinoa, Farro, Brown Rice, White Rice, Pasta, Exotic Spices, Beans & Peas, Onion, Shallot, Garlic, Hard Cheese, Soft Cheese, Turkey, Pork, Herbs, Shellfish, Crab & Lobster, Nuts & Seeds, Tomato-Based, Pungent Cheese, Duck, Salami & Prosciutto, Baking Spices, Squash & Root Vegetables, Chicken, Quinoa, Sweet Potato, Shellfish

Top Notes For

Daron Watson

9.3

short breaths will engulf you in all things lime: juice, zest, aid, ice ~ but then deeper breaths allow a spectrum including Granny Smith and Golden Delicious, tonic, minerals, blossoms, rainbow sherbet and orange marmalade resting atop shortbread

it’s like a mix of citrus juices with peach and mango nectar ~ simultaneously sharp acidity and minerality with a nearly creamy sensation ~ perplexing yet ultimately enjoyable

Apr 16th, 2021