Domaine Trapet Père & Fils

Marsannay Pinot Noir

8.954 ratings
8.911 pro ratings
Marsannay, Côte de Nuits, Burgundy, France
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish
Top Notes For
Jordi Pazo

Vila. Tast Els "Petits" de la Cotê d'Or. 43,00.
08.04.19

Vila. Tast Els "Petits" de la Cotê d'Or. 43,00.
08.04.19

1 person found it helpfulApr 8th, 2019
Rob Lateiner

I know everybody loves this. But I don't. Too acidic and underripe phenolically.

I know everybody loves this. But I don't. Too acidic and underripe phenolically.

Oct 6th, 2016
J. Kim
8.9

The quality outclasses most village level and even approaches premier cru level in its integrity and unity of characters.

The quality outclasses most village level and even approaches premier cru level in its integrity and unity of characters.

Aug 7th, 2019
François Hugueniot

Really acid, it's not ripe, and not nice to drink

Really acid, it's not ripe, and not nice to drink

Mar 4th, 2017
Shafiq Perry

Sold burg. '14 really drinking nice right now.

Sold burg. '14 really drinking nice right now.

Feb 4th, 2017
Peter Isacksen

A very nice French white Burgundy. Lovely by the pool

A very nice French white Burgundy. Lovely by the pool

May 8th, 2016
Hugh St Pier

Marvellous Pinot Noir, perfect for a skiing lunch up the mountain. Great one to introduce to my 18 yr old daughter- she loved it.

Marvellous Pinot Noir, perfect for a skiing lunch up the mountain. Great one to introduce to my 18 yr old daughter- she loved it.

Mar 29th, 2016
DUSTIN SUGASA

Mougins!

Mougins!

Jul 20th, 2015
Eddie Grystar

Nice very impressed. Reminds me of Pataille, a joy to drink

Nice very impressed. Reminds me of Pataille, a joy to drink

Dec 26th, 2023
P S

Should have waited 5 years but still - on day 2 its soo delicous.

Should have waited 5 years but still - on day 2 its soo delicous.

Mar 21st, 2020