Domaine Thenard

Grands-Echezeaux Grand Cru Pinot Noir

9.15 ratings
9.32 pro ratings
Flagey-Echézeaux, Côte de Nuits, Burgundy, France
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish
Top Notes For
Jason Chang

Proprietor NINE SUNS Winery, HOUYI Vineyard

9.3

Burg delicious!

Burg delicious!

Jan 28th, 2017
Tom Higgins

Owner/Winemaker Heart & Hands Wine Company

9.4

Some browning on the edges suggests that the wine is showing some age. Bright fruit on the nose with pomegranate, cherry pie filling, and notes of truffle. The palate was silky with just the right balance of oak, acid, and tannins. Based on the color, I would suggest drinking over the next 5 years instead of trying to hang on.

Some browning on the edges suggests that the wine is showing some age. Bright fruit on the nose with pomegranate, cherry pie filling, and notes of truffle. The palate was silky with just the right balance of oak, acid, and tannins. Based on the color, I would suggest drinking over the next 5 years instead of trying to hang on.

Mar 19th, 2015
Teng Chuen Wee

Ok. Won't buy again

Ok. Won't buy again

Aug 21st, 2015
A Pappini

A had this 6 years ago

A had this 6 years ago

Apr 16th, 2019