Thia was a recommendation of the waiter to pair with steak-frites. It was fantastic, reminiscent of the finest aged Barbera d'Alba. Decent acidity balances bold fruit well.
Thia was a recommendation of the waiter to pair with steak-frites. It was fantastic, reminiscent of the finest aged Barbera d'Alba. Decent acidity balances bold fruit well.
Oct 31st, 2015