Domaine Prieuré Roch

Blanc Chardonnay

8.950 ratings
8.67 pro ratings
Burgundy, France
Chardonnay
Duck, Shellfish, Goose, Mushrooms, Manchego & Parmesan, Game, Pork, Squash & Root Vegetables, Chicken, Turkey, Cheddar & Gruyere, Meaty & Oily Fish, White Fish, Shellfish, Crab & Lobster, Cream Sauces
Top Notes For
Jeremy Shanker

Sommelier at RN74

8.8

Funky macerated burgundy. Not my cup of tea…

Funky macerated burgundy. Not my cup of tea…

Feb 14th, 2024
Seth Morgen Long

Broker • Arterberry Maresh / Winemaker • Morgen Long

7.9

I used to love tasting wines like this. I was fascinated with natural wines from all over the world and especially from regions like Burgundy. I find myself more unimpressed with the set of aromatics, textures and flavors which I get more and more frequently in “natural” wines. I’m not against natural wine, I’ve had so many which are ethereal. I’m for wines which are enjoyable to consume, and this was more of a task. It was sold to us even though we asked thorough questions to make sure it was not what it turned out to be. It is absolutely a 2015 Blanc Vin de France, with maybe a touch more than zero reference to region/site, vintage or varietal character. It seems like the winemaking is very front and center, in a backwards way. It was quite gassy, darkly colored, with aromatics and flavors which were fuzzy, sharp, oxidative and arguably quite mousey.

I used to love tasting wines like this. I was fascinated with natural wines from all over the world and especially from regions like Burgundy. I find myself more unimpressed with the set of aromatics, textures and flavors which I get more and more frequently in “natural” wines. I’m not against natural wine, I’ve had so many which are ethereal. I’m for wines which are enjoyable to consume, and this was more of a task. It was sold to us even though we asked thorough questions to make sure it was not what it turned out to be. It is absolutely a 2015 Blanc Vin de France, with maybe a touch more than zero reference to region/site, vintage or varietal character. It seems like the winemaking is very front and center, in a backwards way. It was quite gassy, darkly colored, with aromatics and flavors which were fuzzy, sharp, oxidative and arguably quite mousey.

Mar 8th, 2018
Daniel McGeough

Orange burgundy!! Cool 😎

Orange burgundy!! Cool 😎

Dec 27th, 2017
Steve Matthiasson

Owner/Winemaker Matthiasson Wines

9.4

What a surprise, this wine occupies that netherworld between wine and beer, orange and rustic, refreshing, complex, very alive, and fuuunky

What a surprise, this wine occupies that netherworld between wine and beer, orange and rustic, refreshing, complex, very alive, and fuuunky

Apr 15th, 2015
Chris Scanlan

Sales Amy Atwood Imports

8.7

Whole cluster carbonic macerated Chardonnay

Whole cluster carbonic macerated Chardonnay

Jul 4th, 2014
Jeff Ames

Owner/Winemaker Rudius Wines

Weird wine. Skin fermented Chardonnay but done well/clean. On its own is for me iffy but pretty tasty with food.

Weird wine. Skin fermented Chardonnay but done well/clean. On its own is for me iffy but pretty tasty with food.

Mar 19th, 2020
Jean-Philip Journeault

2019

Apr 21st, 2023
Zack Hall

2017 ladoix blanc @delectable

2017 ladoix blanc @delectable

Aug 10th, 2022
Erik Longabardi

Paired with a cast iron spatchcock chicken. Delicious

Paired with a cast iron spatchcock chicken. Delicious

Feb 25th, 2022
Erik Longabardi

Young but pure. 2017s are astounding

Young but pure. 2017s are astounding

Jul 17th, 2019