Charlie Evans
I’ll take all the Cour-Cheverny please and thank you
Jaz
Slightly oxidated, good acid, touch of crisp apple. Halfway between a chenin and a chard
Eric Brown
Eric had this 5 years ago
Joe Weinberger
Joe had this 3 years ago
Alli Sony
Alli had this 5 years ago
Eddie Grystar
Eddie had this 5 years ago