Domaine Paul Blanck

Wineck-Schlossberg Alsace Grand Cru Pinot Gris

9.24 ratings
9.23 pro ratings
Wineck-Schlossberg, Katzenthal - Ammerschwihr, Alsace, France
Pinot Gris
Mushrooms, Tomato-Based, White Fish, Pasta, Pungent Cheese, Goat & Feta Cheese, White Rice, Onion, Shallot, Garlic, Squash & Root Vegetables, Meaty & Oily Fish, Cheddar & Gruyere, Potato, Nuts & Seeds, Salads & Greens, Herbs, Chili & Hot Spicy, Beans & Peas, Soft Cheese, Shellfish, Crab & Lobster, Oyster, Mussel, Clam, Chicken, Duck, Turkey, Oyster, Shellfish
Top Notes For
Maxence Guilluy

Musherooms, creamy

Musherooms, creamy

Nov 25th, 2013
Austen Ito

Honey, tropical fruits, honeysuckle, medium plus body and acidity. Slightly off dry and long finish. Lovely. Still a baby.

Honey, tropical fruits, honeysuckle, medium plus body and acidity. Slightly off dry and long finish. Lovely. Still a baby.

Apr 6th, 2020
Rebecca Hopkins

PR Folio Fine Wine Partners

8.3

Rebecca had this 10 years ago

Rebecca had this 10 years ago

Jun 28th, 2014
Laurent Courtial

Laurent had this 10 years ago

Laurent had this 10 years ago

Jun 17th, 2014