Domaine Ninot
Mercurey Vieilles Vignes Pinot Noir
Talented young vigneronne Erell Ninot making wonderful wine on a very old domaine in the Côte Chalonnaise. Old vines, minimal new oak. Earthy, red fruit-- and very well priced
Talented young vigneronne Erell Ninot making wonderful wine on a very old domaine in the Côte Chalonnaise. Old vines, minimal new oak. Earthy, red fruit-- and very well priced
Sep 8th, 2013Quite dark & structured with dark fruit, a touch moss, a whiff of fresh mushrooms,
On the palate this shows juicy acidity, a plush, firm tannic structure and dark cherry & ripe strawberry. Richer & a bit more burly, but soo drinkable and good friendly. This is a really good wine, and so good quality-price-ratio!
4h decant and drinking v. nicely right now.
Quite dark & structured with dark fruit, a touch moss, a whiff of fresh mushrooms,
On the palate this shows juicy acidity, a plush, firm tannic structure and dark cherry & ripe strawberry. Richer & a bit more burly, but soo drinkable and good friendly. This is a really good wine, and so good quality-price-ratio!
4h decant and drinking v. nicely right now.
This btl was mature for my palate. On the nose: damp leaf, blackberry, earth, very sauvage. On the palate: good acidity, vegetal red fruit, ok density, mostly attenuated tannin. Ok, but earlier bottles were better.
This btl was mature for my palate. On the nose: damp leaf, blackberry, earth, very sauvage. On the palate: good acidity, vegetal red fruit, ok density, mostly attenuated tannin. Ok, but earlier bottles were better.
Dec 16th, 2020Garagiste selection. $27.00. Excellent burgundy. Great value.
Garagiste selection. $27.00. Excellent burgundy. Great value.
Apr 10th, 2018nothing missing here but the nose defines terroir good weight and body
nothing missing here but the nose defines terroir good weight and body
Oct 25th, 2015Rounded well with bottle time simply beautiful with seared tuna and Ina's smashed spuds
Rounded well with bottle time simply beautiful with seared tuna and Ina's smashed spuds
Jul 21st, 2015