I like this wine although if I had it blind I would have sworn it was Gamay - maybe some Brett here but not huge in it ‘s impact caper spice and cherry fruit thoroughly enjoyable - having with turkey meatloaf
I like this wine although if I had it blind I would have sworn it was Gamay - maybe some Brett here but not huge in it ‘s impact caper spice and cherry fruit thoroughly enjoyable - having with turkey meatloaf
Nov 13th, 2017
2014 Montanet-Thoden 'Galerne' Bourgogne Vezelay Chardonnay organically grown on clay and limestone, 30km south of Chablis heading towards Beaune. No oak, marked by high acidity, aromas of tart citrus fruit, lemon & lime, some cardamom spice, stoney texture and a medium long salty finish. Prefer it when served not too cold. Popular wine in Parisienne wine bars. Nice! Suited to the more advanced 'Eurocentric' palates.
2014 Montanet-Thoden 'Galerne' Bourgogne Vezelay Chardonnay organically grown on clay and limestone, 30km south of Chablis heading towards Beaune. No oak, marked by high acidity, aromas of tart citrus fruit, lemon & lime, some cardamom spice, stoney texture and a medium long salty finish. Prefer it when served not too cold. Popular wine in Parisienne wine bars. Nice! Suited to the more advanced 'Eurocentric' palates.
Dec 19th, 2015
Whole cluster Pinot. Like a King-sized Beaujolais. Wild initial aromas of rhubarb, roasted meat and fresh mushrooms. After a while it gained a pronounced, serious, minerally characteristic, like sun-warmed granite.
Whole cluster Pinot. Like a King-sized Beaujolais. Wild initial aromas of rhubarb, roasted meat and fresh mushrooms. After a while it gained a pronounced, serious, minerally characteristic, like sun-warmed granite.
Feb 14th, 2016
Burgundy, France
