Domaine Louis Remy

Chambertin Grand Cru Pinot Noir

9.316 ratings
9.33 pro ratings
Gevrey-Chambertin, Côte de Nuits, Burgundy, France
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish
Top Notes For
Vijay Parikh

Terrific elegant nose of red fruits with great length and balance on the mouth this 1959 Chambertin from Remy was a crowd pleaser! It out on some weight over 45 minutes and was slowly drunk over four hours! Excellent

Terrific elegant nose of red fruits with great length and balance on the mouth this 1959 Chambertin from Remy was a crowd pleaser! It out on some weight over 45 minutes and was slowly drunk over four hours! Excellent

Jun 6th, 2021
X
9.3

pimienta, salinidad en boca

pimienta, salinidad en boca

Jun 14th, 2019
Conrad Green

Slightly stinky nose, black tea and delicate. Taste through with lift and a blue fruit and soft cherry that’s very resolved with good length. Very delicate and pretty.

Slightly stinky nose, black tea and delicate. Taste through with lift and a blue fruit and soft cherry that’s very resolved with good length. Very delicate and pretty.

Feb 7th, 2018
Keith Browning

Delicious out of magnum

Delicious out of magnum

Oct 15th, 2015
Peter Pang

1985

1985

Mar 29th, 2015
Kevin Yen

2014/5/28@Madison Hong Kong

2014/5/28@Madison Hong Kong

May 28th, 2014
Carson Gray

Sommelier, Director of Adult Beverage & Restaurant Development @ HMSHost

9.0

Carson had this 9 years ago

Carson had this 9 years ago

Oct 27th, 2014
Sommelierxte

Sommelierxte had this 10 years ago

Sommelierxte had this 10 years ago

Oct 22nd, 2013
Robin Kelley O'Connor

Educator Italian Wine Merchants

9.6

Robin had this 11 years ago

Robin had this 11 years ago

May 21st, 2013
CelebrateLife!

CelebrateLife! had this a year ago

CelebrateLife! had this a year ago

Jan 20th, 2023