Domaine La Grange

Vin de Pays d'Oc Viognier

8.89 ratings

8.02 pro ratings

France

Viognier

Turkey, Squash & Root Vegetables, Chicken, Pork, Nuts & Seeds, Hard Cheese, Soft Cheese, Shellfish, Quinoa, Mushrooms, Chili & Hot Spicy, Fish, Herbs, Asian Cuisine, Veal, Potato, Shellfish, Crab & Lobster, Quinoa, Farro, Brown Rice, Onion, Shallot, Garlic

Top Notes For

Max Gottesfeld, FWS, CSW

8.1

Light fruit bright tropical flavor. There is a vanilla bean thing going on which is not my thing. But great minerally balance.

Light fruit bright tropical flavor. There is a vanilla bean thing going on which is not my thing. But great minerally balance.

Sep 23rd, 2017

Christy Canterbury MW

Master of Wine

7.9

This screwcapped 2011 is loosing its freshness. Verging on being best as a cooking wine.

This screwcapped 2011 is loosing its freshness. Verging on being best as a cooking wine.

Dec 14th, 2014

10

Light, bright, and smooth with a mild pineapple essence and distinct minerality, this Viognier is well-balanced and infinitely drinkable. Effortlessly elegant 2016 vintage.

Light, bright, and smooth with a mild pineapple essence and distinct minerality, this Viognier is well-balanced and infinitely drinkable. Effortlessly elegant 2016 vintage.

Jun 19th, 2018

9.0

Petit crevit meal. Great.

Petit crevit meal. Great.

Sep 8th, 2015

9.5

Birthday wine for Erica!

Birthday wine for Erica!

Mar 28th, 2013

9.6

Languedoc roussillion region, grape variety 100% Viognier; aroma change each time you swirl and sniff, apricots mixed with orange blossoms or acacia with mineral edge on the palate

Languedoc roussillion region, grape variety 100% Viognier; aroma change each time you swirl and sniff, apricots mixed with orange blossoms or acacia with mineral edge on the palate

Jan 26th, 2013

8.2

Paula had this 7 years ago

Paula had this 7 years ago

Jul 13th, 2018

Jennifer Cunningham

6.9

Jennifer had this 7 years ago

Jennifer had this 7 years ago

Mar 10th, 2018

10

Erica had this 12 years ago

Erica had this 12 years ago

Mar 28th, 2013