Domaine Huet

Le Haut-Lieu Vouvray Chenin Blanc

9.110 ratings
9.03 pro ratings
Vouvray, Touraine, Loire Valley, France
Chenin Blanc
Turkey, Vanilla & Caramel, Fruit & Berries, Exotic Spices, Salads & Greens, Pate, Potato, Tomato-Based, Chicken, Fruit Desserts, Quinoa, Farro, Brown Rice, White Rice, Pasta, Onion, Shallot, Garlic, Pungent Cheese, Squash & Root Vegetables, Goat & Feta Cheese, Cheddar & Gruyere, Sweet Potato, Yuca, Taro, Baking Spices, Chili & Hot Spicy, Nuts & Seeds, Soft Cheese, Salami & Prosciutto, Shellfish, Crab & Lobster, Quinoa, Shellfish, Sweet Potato
Top Notes For
J D
9.3

In a good place, taking on a honeyed roundness but still keenly focused.

In a good place, taking on a honeyed roundness but still keenly focused.

Feb 25th, 2017
Jimmy Hayes

Estate Director Mayacamas Vineyard

8.8

Oddly tight and reduced. Wanted a decanter for an hour..

Oddly tight and reduced. Wanted a decanter for an hour..

Nov 13th, 2015
David W Henion

2013

Apr 10th, 2020
Andrew Brenner

🍋⚡️

🍋⚡️

Jun 5th, 2016
Philippe Dupuis

Wide palette of ripe fruits on nose. Nice evolution in glass, great complexity.

Wide palette of ripe fruits on nose. Nice evolution in glass, great complexity.

Sep 10th, 2015
Courtney Walker

Summer baked beans and rice milk seep from toasted oak, like dense rich caramel syrup. Buttery white and sun dried black tea leaves fall at the back and stretch to the middle of your tongue leaving hints of dragon fruit, wet rooibos herbs, and roasted coffee . A touch of bitter dry plum seed wrinkles the tongue shortly only to give way to refined banana and sugar cane laced rainwater.
Cereal milk and warm beer wort soak dried oats and caramelized pecan droplets. The sweet sweat of miso infused pork belly glycerin skips from the back of your throat to the white of your teeth - vaporizing into peach and whip cream Belgian waffles with a touch of bourbon vanilla and fresh strawberry slices that have been soaked in watermelon juice.

Summer baked beans and rice milk seep from toasted oak, like dense rich caramel syrup. Buttery white and sun dried black tea leaves fall at the back and stretch to the middle of your tongue leaving hints of dragon fruit, wet rooibos herbs, and roasted coffee . A touch of bitter dry plum seed wrinkles the tongue shortly only to give way to refined banana and sugar cane laced rainwater.
Cereal milk and warm beer wort soak dried oats and caramelized pecan droplets. The sweet sweat of miso infused pork belly glycerin skips from the back of your throat to the white of your teeth - vaporizing into peach and whip cream Belgian waffles with a touch of bourbon vanilla and fresh strawberry slices that have been soaked in watermelon juice.

May 12th, 2015
Masafi

On Wednesday 14 January 2015

On Wednesday 14 January 2015

Jan 14th, 2015
Blake Leja

Sommelier Prosecco Restaurant

8.9

Blake had this 5 years ago

Blake had this 5 years ago

Oct 24th, 2015
Jin Kang

Jin had this 6 years ago

Jin had this 6 years ago

Dec 19th, 2014
Kate Stromberg

Kate had this 6 years ago

Kate had this 6 years ago

Dec 18th, 2014