Domaine Heresztyn

Chambolle-Musigny Pinot Noir

8.810 ratings

-no pro ratings

Chambolle-Musigny, Côte de Nuits, Burgundy, France

Pinot Noir

Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish

Top Notes For

9.2

Delicate and refined. All the fruit, the oak, the acidity- none of it competed but instead presented itself in complete sequence. Elegant and extremely perfumed.

Delicate and refined. All the fruit, the oak, the acidity- none of it competed but instead presented itself in complete sequence. Elegant and extremely perfumed.

Sep 20th, 2015

8.9

A bit austere and more Gevrey Chambertin-like. However, lots to like with some earthy tones.

A bit austere and more Gevrey Chambertin-like. However, lots to like with some earthy tones.

Sep 10th, 2017

Nicholas Janson

9.5

Very nice wine! Very light and elegant. Good notes of cherries, raspberry, herb, and some violets. Very well rounded acidity. One of the best pinots ive had so far! Thank you @Matt Trader, TWP for this great Christmas gift!

Very nice wine! Very light and elegant. Good notes of cherries, raspberry, herb, and some violets. Very well rounded acidity. One of the best pinots ive had so far! Thank you @Matt Trader, TWP for this great Christmas gift!

Dec 25th, 2016

Naboth van den Broek

9.1

Chambolle Musigny 2007.

Chambolle Musigny 2007.

Apr 10th, 2015

Sebastien Boisseau

8.1

Un peu décevant

Un peu décevant

Dec 31st, 2014

Slightly corked

Slightly corked

Dec 26th, 2023

Vaishali Bhardwaj

8.6

First attempt at learning about burgundies.

First attempt at learning about burgundies.

Dec 21st, 2012

Chambolle Musigny!

Chambolle Musigny!

Dec 30th, 2015

Richard Goulette

8.3

Richard had this 7 years ago

Richard had this 7 years ago

Jun 26th, 2017

8.8

Liz had this 8 years ago

Liz had this 8 years ago

May 30th, 2016