Domaine Henri Gouges

Clos des Porrets St. Georges Nuits St. Georges 1er Cru Pinot Noir

9.232 ratings
9.09 pro ratings
Nuits St. Georges, Côte de Nuits, Burgundy, France
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish
Top Notes For
Severn Goodwin

Confrérie Des Chevaliers du Tastevin Sous-Commanderie d'Albany, Chapter Candidate Dinner; 22 June 2019 at Yono's, Albany, NY

Confrérie Des Chevaliers du Tastevin Sous-Commanderie d'Albany, Chapter Candidate Dinner; 22 June 2019 at Yono's, Albany, NY

Jun 22nd, 2019
Kristie Tacey

Violets, stewed plum, white pepper, wilted rose, earth

Violets, stewed plum, white pepper, wilted rose, earth

Jul 8th, 2017
Justin Schuchardt

Opened up nicely after being opened for five hours.

Opened up nicely after being opened for five hours.

Aug 23rd, 2015
Alexa Rose

An evening out with the boss and the clients. Epic food, epic wine, epic company.

An evening out with the boss and the clients. Epic food, epic wine, epic company.

May 1st, 2015
Nico J. Snyman

2009.

Apr 19th, 2015
Collin-Peter Casey

Northern California Sales Manager Weygandt-Metzler Importing

9.3

What we are drinking in the kitchen while we serve our buyout guests. Showing weirdly great.

What we are drinking in the kitchen while we serve our buyout guests. Showing weirdly great.

Dec 24th, 2013
Ricardo Bohn Goncalves

Gjulio Jun21 Jul, ren, fab, ac, rr, Orl cantaloupe

Gjulio Jun21 Jul, ren, fab, ac, rr, Orl cantaloupe

Jun 11th, 2021
Ricardo Bohn Goncalves

G5 nov 20 Fre/Net/Tad/Dad/Fer

G5 nov 20 Fre/Net/Tad/Dad/Fer

Nov 13th, 2020
E & K G

In a great place with the silky smooth tannins. Fruit isn’t that in your face either for a big year. Gouges managed to harness the strength of the vintage and show all the elegance. At a new find in Paris called L’Initial run by a Japanese chef and staff. #wheninparis

In a great place with the silky smooth tannins. Fruit isn’t that in your face either for a big year. Gouges managed to harness the strength of the vintage and show all the elegance. At a new find in Paris called L’Initial run by a Japanese chef and staff. #wheninparis

Jul 22nd, 2018
Flavio Menezes

Dark, deep and gamy

Dark, deep and gamy

Oct 9th, 2016