Roulot Fine Hors D'Age. With a smidgen of water added to break the oils. Alluring nose of old wood, musk, raisin and husk of almond. Marzipan notes in the background. On the palate, the alcohol is undoubtedly warming and front and centre, as expected. The flavour broadens on the mid palate and the finish is long and persistent. I like this. Not for everyone. Health warning for some! Note: I learned from the wine maker of Clos de Tart today that 90% of their Marc de Bourgogne is sold to Japan that have an insatiable appetite for this stuff.
Roulot Fine Hors D'Age. With a smidgen of water added to break the oils. Alluring nose of old wood, musk, raisin and husk of almond. Marzipan notes in the background. On the palate, the alcohol is undoubtedly warming and front and centre, as expected. The flavour broadens on the mid palate and the finish is long and persistent. I like this. Not for everyone. Health warning for some! Note: I learned from the wine maker of Clos de Tart today that 90% of their Marc de Bourgogne is sold to Japan that have an insatiable appetite for this stuff.
Jul 24th, 2015