Domaine du Vissoux / Pierre-Marie Chermette
Poncié Fleurie Gamay
So delightful. Wry approachable , but it has the tannins and bones to age well. Get 2, so you can enjoy one now, and another in 10 years. Worked well with oven-roasted salmon, sautéed spinach and steamed sweet potatoes and a tahini lime butter. A lively Mediterranean hillside in the nose, lots of res currant on the approach, and a little pepper on the finish. It has that fresh Beaujolais personality but with decanting and an hour it shows character and depth.
So delightful. Wry approachable , but it has the tannins and bones to age well. Get 2, so you can enjoy one now, and another in 10 years. Worked well with oven-roasted salmon, sautéed spinach and steamed sweet potatoes and a tahini lime butter. A lively Mediterranean hillside in the nose, lots of res currant on the approach, and a little pepper on the finish. It has that fresh Beaujolais personality but with decanting and an hour it shows character and depth.
Jan 31st, 2021