In good shape. Really open, probably won't get better. Super silky, red fruited and mushroomy. Soy, leafy, umami.
In good shape. Really open, probably won't get better. Super silky, red fruited and mushroomy. Soy, leafy, umami.
Nov 29th, 2015
Damn. Not often I get something like this. Still felt somehow very familiar, reminded me of home and my grandfather.
Damn. Not often I get something like this. Still felt somehow very familiar, reminded me of home and my grandfather.
Jul 9th, 2020
Yeah that didnt suck. Decanted but still super bright, touch of green cherry bomb. Steel, purple flowers, nimble. Yum
Yeah that didnt suck. Decanted but still super bright, touch of green cherry bomb. Steel, purple flowers, nimble. Yum
Mar 11th, 2018
Brought to La Paulée... remember this as resolved and soft, lovely forest floor and mushroom notes
Brought to La Paulée... remember this as resolved and soft, lovely forest floor and mushroom notes
Mar 4th, 2018
Gevrey-Chambertin, Côte de Nuits, Burgundy, France
