
Vintage 2014 | beautiful Pinot noir expression with loads of cherries and spicyness, mainly laurel | paired very well with rabbit and coquille Saint Jacques and lentils, peculiar combination but really: heaven! | at Monarh Tilburg
Vintage 2014 | beautiful Pinot noir expression with loads of cherries and spicyness, mainly laurel | paired very well with rabbit and coquille Saint Jacques and lentils, peculiar combination but really: heaven! | at Monarh Tilburg
Dec 25th, 2023
Confrérie Des Chevaliers du Tastevin Sous-Commanderie d'Albany, Paulée Dinner; 10 September 2023 at Chez Mike, East Greenbush, NY
Confrérie Des Chevaliers du Tastevin Sous-Commanderie d'Albany, Paulée Dinner; 10 September 2023 at Chez Mike, East Greenbush, NY
Sep 16th, 2023
Confrérie Des Chevaliers du Tastevin Sous-Commanderie d'Albany, Paulée Dinner; 19 February 2023 at Hamlet & Ghost, Saratoga Springs, NY
(From our cellar)
Confrérie Des Chevaliers du Tastevin Sous-Commanderie d'Albany, Paulée Dinner; 19 February 2023 at Hamlet & Ghost, Saratoga Springs, NY
(From our cellar)
Feb 19th, 2023
Vintage 2014 | beautiful Pinot noir smell and delicate taste | paired with a truffle burger
Vintage 2014 | beautiful Pinot noir smell and delicate taste | paired with a truffle burger
Oct 7th, 2022
Confrerie Des Chevaliers du Tastevin Sous-Commanderie d'Albany; 21 January 2018 at Plumb Oyster Bar, Troy, NY (Pauleé)
Confrerie Des Chevaliers du Tastevin Sous-Commanderie d'Albany; 21 January 2018 at Plumb Oyster Bar, Troy, NY (Pauleé)
Jan 21st, 2018
Needs more time to mature. Solid tannins as opposed to the 2016 we had from another producer which was ready to go. Layers of flavors but all a bit disjointed at the mo.
Needs more time to mature. Solid tannins as opposed to the 2016 we had from another producer which was ready to go. Layers of flavors but all a bit disjointed at the mo.
1 person found it helpfulSep 20th, 2019
Delicate flavors of old roses. Soft and balanced taste. Excellent for the vintage
Delicate flavors of old roses. Soft and balanced taste. Excellent for the vintage
Jun 19th, 2016
Tight and closed for an hour then slowly opened black and blue berries and Xmas spices. Should develop into something more with bottle age.
Tight and closed for an hour then slowly opened black and blue berries and Xmas spices. Should develop into something more with bottle age.
Feb 19th, 2016
Deep and full of complex berries - cherry and mulberry. Good Weight, fine texture. Lay down for more years.
Deep and full of complex berries - cherry and mulberry. Good Weight, fine texture. Lay down for more years.
Feb 16th, 2016
Warm vintage so a bit more jammy, but very good
Warm vintage so a bit more jammy, but very good
Dec 19th, 2015