Domaine des Marrans
Fleurie Gamay
Another very structured expression of Fleurie.
Another very structured expression of Fleurie.
Jan 22nd, 2019Lots of Burgundian character on the nose. Black cherries, licorice, fennel, slightly resinous. Acidity fades a bit on the back end, but overall retains fine lift and freshness from a very ripe vintage.
Lots of Burgundian character on the nose. Black cherries, licorice, fennel, slightly resinous. Acidity fades a bit on the back end, but overall retains fine lift and freshness from a very ripe vintage.
Sep 5th, 2018Red and white flowers on the nose, fresh red cherries, quite some spices: white pepper, anise. Some stony characters. Bright acidity. Zero tannins, medium body.
Red and white flowers on the nose, fresh red cherries, quite some spices: white pepper, anise. Some stony characters. Bright acidity. Zero tannins, medium body.
Mar 23rd, 2018Owner TomeVinos wine shops, WSET Level 3, Blogger www.spanishwinesandmore.com, blog.tomevinos.com
Medium ruby light cherries and strawberries and an aroma of bandaids, cream, on the palate refreshing acidity simple red fruits #gamay #fleurie
Medium ruby light cherries and strawberries and an aroma of bandaids, cream, on the palate refreshing acidity simple red fruits #gamay #fleurie
Dec 26th, 2017Lovely, but lacks the top gear to really captivate me.
Lovely, but lacks the top gear to really captivate me.
Nov 18th, 2014Follow to learn about our favorite wines & people.
SommCon San Diego 2018: Beaujonomie- Thursday, November 15
SommCon San Diego 2018: Beaujonomie- Thursday, November 15
Nov 13th, 2018Delightful. Violets and hints of raspberry. Dry, no tannins to speak of, smooth finish.
Delightful. Violets and hints of raspberry. Dry, no tannins to speak of, smooth finish.
Sep 28th, 2020Fruity and drinkable but a bit annoying. It started with a weird effervescence. Although that faded as it opened up, it gained barnyard aromas.
Fruity and drinkable but a bit annoying. It started with a weird effervescence. Although that faded as it opened up, it gained barnyard aromas.
Dec 14th, 2019