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Domaine des Baumard

Clos de Sainte Catherine Coteaux du Layon Chenin Blanc

9.43 ratings
9.32 pro ratings
Coteaux du Layon, Anjou-Saumur, Loire Valley, France
Chenin Blanc
Turkey, Vanilla & Caramel, Fruit & Berries, Exotic Spices, Salads & Greens, Pate, Potato, Tomato-Based, Chicken, Fruit Desserts, Quinoa, Farro, Brown Rice, White Rice, Pasta, Onion, Shallot, Garlic, Pungent Cheese, Squash & Root Vegetables, Goat & Feta Cheese, Cheddar & Gruyere, Sweet Potato, Yuca, Taro, Baking Spices, Chili & Hot Spicy, Nuts & Seeds, Soft Cheese, Salami & Prosciutto, Shellfish, Crab & Lobster, Quinoa, Shellfish, Sweet Potato

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Domaine des BaumardCoteaux du Layon, Anjou-SaumurChenin Blanc
Top Notes For
Todd Alexander
9.3

Flint, tangerine peel, honeysuckle, apricots honeycomb and nimble acidity that nicely balances out the off-dry weight. Really tasty.

Flint, tangerine peel, honeysuckle, apricots honeycomb and nimble acidity that nicely balances out the off-dry weight. Really tasty.

Mar 23rd, 2016
Howard Yang
9.7


Pale yellow in color, smell of ironed shirt, clean linen, toasted almond, taste of pineapple, Fuji apple, mellon and honey, medium body, enough acidity to balance the long sweet finish,


Pale yellow in color, smell of ironed shirt, clean linen, toasted almond, taste of pineapple, Fuji apple, mellon and honey, medium body, enough acidity to balance the long sweet finish,

Jan 25th, 2015
Bob Bath

Master Sommelier & Educator CIA Greystone

9.2

Bob had this 8 years ago

Bob had this 8 years ago

Nov 23rd, 2016