Domaine de Longue Toque

Gigondas Red Rhone Blend

9.149 ratings
8.85 pro ratings
Gigondas, Southern Rhône, Rhône, France
Red Rhone Blend
Tomato-Based, Pasta, Salami & Prosciutto, Mushrooms, Onion, Pungent Cheese, Venison, Hard Cheese, Lamb, Pork, Beef
Top Notes For
Chris McClellan

Big red fruit...dried/baked but with a sweet finish..appears to be some oak with baking spices and sweet vanilla finish and black pepper...

Big red fruit...dried/baked but with a sweet finish..appears to be some oak with baking spices and sweet vanilla finish and black pepper...

Nov 4th, 2020
Joanie Neumayer

We have been to this area many times over the past 10 years. This 2015 is one to buy if you see it! Rich, full flavor, loved by many. First drank in the village of Gigondas with a special meal with friends.

We have been to this area many times over the past 10 years. This 2015 is one to buy if you see it! Rich, full flavor, loved by many. First drank in the village of Gigondas with a special meal with friends.

Jan 24th, 2021
Anthony Kluska

Earthy Autumn potpourri Floral

Earthy Autumn potpourri Floral

Apr 4th, 2020
Taylor Williams

This is the best red I have ever had.

This is the best red I have ever had.

Sep 25th, 2019
Nathaniel Graves

Great smooth wine!

Great smooth wine!

Jun 1st, 2019
Joe Gillies

Still needs 3 to 5 yrs. Dense dark fruits, nutmeg, oak, and subtle vanilla. It's good now but will improve over the next several years...

Still needs 3 to 5 yrs. Dense dark fruits, nutmeg, oak, and subtle vanilla. It's good now but will improve over the next several years...

Dec 29th, 2018
Frank Kuo

Color of dark ruby, with a bit brown and purple note. Nose of dark fruit like cherry, dried raisin, interesting honey note, and indeed a bit ice wine nose touch. Taste of good oak, spice, dried strawberries, good tannins, medicinal note, spice, zest, crayon, and ripe aldehyde. Aftertaste of zest, spice, and simply tasty. She can be enjoyed now or later after 2020 I believe.

Color of dark ruby, with a bit brown and purple note. Nose of dark fruit like cherry, dried raisin, interesting honey note, and indeed a bit ice wine nose touch. Taste of good oak, spice, dried strawberries, good tannins, medicinal note, spice, zest, crayon, and ripe aldehyde. Aftertaste of zest, spice, and simply tasty. She can be enjoyed now or later after 2020 I believe.

Dec 7th, 2018
Benoit Duhamel

bu en apéro, pas mauvais mais Un intrus parmi tous ces bourgognes...

bu en apéro, pas mauvais mais Un intrus parmi tous ces bourgognes...

Aug 1st, 2017
Peter Kong

2013!

2013!

May 27th, 2016
Isabelle Ting

2016 Lunar New Year Dinner

2016 Lunar New Year Dinner

Feb 7th, 2016