Domaine de l'Aujardière (Eric Chevalier)

Sur Lie Muscadet-Côtes de Grandlieu Melon de Bourgogne

9.019 ratings
8.98 pro ratings
Côtes de Grandlieu, Pays Nantais, Loire Valley, France
Melon de Bourgogne
Shellfish, Crab & Lobster
Top Notes For
Louie Christensen

Lemon pith, white flowers, stainless steel and just a kiss of white peaches. Great light seafood wine!

Lemon pith, white flowers, stainless steel and just a kiss of white peaches. Great light seafood wine!

Feb 27th, 2017
Bella McDowell

I really like this wine...nice price and a great match with shellfish!

I really like this wine...nice price and a great match with shellfish!

Oct 12th, 2013
Adam Foster

Beverage Director Sweet Grass Dairy Cheese Shop, Blue Coop Restaurant

8.6

I love this great entry level Muscadet. Paired with buttermilk fried oyster in dinner collaboration with Chef Whitney visiting from Farm 220 in Athens with Sweet Grass providing the pairings. Great fun with fresh chèvre.

I love this great entry level Muscadet. Paired with buttermilk fried oyster in dinner collaboration with Chef Whitney visiting from Farm 220 in Athens with Sweet Grass providing the pairings. Great fun with fresh chèvre.

Mar 10th, 2013
Kevin Lord

This was a solid Muscadet. Great with shellfish; a bit of a one-trick pony on its own.

This was a solid Muscadet. Great with shellfish; a bit of a one-trick pony on its own.

Jun 12th, 2015
Jessica Payne

Delicious with blue crab salad. So mineral, beautiful acid.

Delicious with blue crab salad. So mineral, beautiful acid.

Jun 12th, 2015
Dylan Bean

with falafel

with falafel

Jan 29th, 2013
Lauren & Hubert Do Wine

Nice tartness, on the subtle side but fresh

Nice tartness, on the subtle side but fresh

Jul 24th, 2014
Samantha Black

La Pulperia, price unknown, very dry and minerally

La Pulperia, price unknown, very dry and minerally

Nov 6th, 2013
Justin McGuirk

Light and refreshing. Salty with lemon zest and kiwi.

Light and refreshing. Salty with lemon zest and kiwi.

Sep 13th, 2013
Terri Aberg

Great with starters and sturgeon entree.

Great with starters and sturgeon entree.

Jan 13th, 2013