Domaine de la Romanée-Conti (DRC)

Grands Échézeaux Pinot Noir

9.513 ratings
9.55 pro ratings
Côte de Nuits, Burgundy, France
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish
Top Notes For
Mario Vaillancourt

Wonderful wine. Such balance between this power, acidity, finesse, class, elegance, density with such length and this signature DRC fruit with those roses scents. amazing wine.

Grand vin. Équilibre entre acidité, douceur, finesse, classe, élégance, puissance et une longueur si impressionnante, avec ce fruité incomparable, les roses, et cette signature DRC. 94-95

Wonderful wine. Such balance between this power, acidity, finesse, class, elegance, density with such length and this signature DRC fruit with those roses scents. amazing wine.

Grand vin. Équilibre entre acidité, douceur, finesse, classe, élégance, puissance et une longueur si impressionnante, avec ce fruité incomparable, les roses, et cette signature DRC. 94-95

Sep 14th, 2021
Vijay Parikh

Slow oxed for three hours would do better with at least 5! Brilliantly balanced with full DRC GE signature. Classic!

Slow oxed for three hours would do better with at least 5! Brilliantly balanced with full DRC GE signature. Classic!

Aug 1st, 2021
Eric Godin

Pure velvet roses and violets. The smell of the half ounce of this fills my entire face. Black tea, potpourri, anise, cherry, raspberry.
Finally sipping; tart, tight candied cherries and fruit roll up rush through driving by a perfect acidity. Black tea and anise show nicely as well. What an experience. A whole glass would be a vacation.

Pure velvet roses and violets. The smell of the half ounce of this fills my entire face. Black tea, potpourri, anise, cherry, raspberry.
Finally sipping; tart, tight candied cherries and fruit roll up rush through driving by a perfect acidity. Black tea and anise show nicely as well. What an experience. A whole glass would be a vacation.

Dec 17th, 2018
Dave Parker

Happy Friday!!

Happy Friday!!

Feb 28th, 2015
Izek Jasper

Izek had this 7 years ago

Izek had this 7 years ago

Feb 26th, 2018
Knightsbridge Wine Shoppe

Knightsbridge had this 9 years ago

Knightsbridge had this 9 years ago

Nov 28th, 2015
Antoine Amiot-Servelle

Production Domaine Amiot-Servelle

9.5

Antoine had this 9 years ago

Antoine had this 9 years ago

Nov 24th, 2015
Max Bozoghlian

Owner/Wine Director Carlito's Gardel

9.5

Max had this 10 years ago

Max had this 10 years ago

Feb 12th, 2015
Michael Scaffidi

Chef Sommelier Jean Georges

9.7

Michael had this 11 years ago

Michael had this 11 years ago

Apr 8th, 2014
Aaron Jacobson

Aaron had this 8 years ago

Aaron had this 8 years ago

Dec 27th, 2016