Domaine de la Robinière

Cuvée Vincent Raimbault Vouvray Chenin Blanc

8.97 ratings
8.72 pro ratings
Vouvray, Touraine, Loire Valley, France
Chenin Blanc
Turkey, Vanilla & Caramel, Fruit & Berries, Exotic Spices, Salads & Greens, Pate, Potato, Tomato-Based, Chicken, Fruit Desserts, Quinoa, Farro, Brown Rice, White Rice, Pasta, Onion, Shallot, Garlic, Pungent Cheese, Squash & Root Vegetables, Goat & Feta Cheese, Cheddar & Gruyere, Sweet Potato, Yuca, Taro, Baking Spices, Chili & Hot Spicy, Nuts & Seeds, Soft Cheese, Salami & Prosciutto, Shellfish, Crab & Lobster, Quinoa, Shellfish, Sweet Potato
Top Notes For
Mark Eastom

Baked apples, bread dough, minerals, waxy and great acid.

Baked apples, bread dough, minerals, waxy and great acid.

Jun 2nd, 2017
Henrik Poulsen

Méthode Traditionelle Brut.

Although Chenin (to my palate) isn't really suitable and rarely makes memorable sparkling wines, the acidity here is kept high and the dosage somewhat low making this a decent bubbly from Loire.

Méthode Traditionelle Brut.

Although Chenin (to my palate) isn't really suitable and rarely makes memorable sparkling wines, the acidity here is kept high and the dosage somewhat low making this a decent bubbly from Loire.

Jun 11th, 2016
Erin McGrath

Fine & Rare Specialist Heritage Auctions

Thanks, Hiro!

Thanks, Hiro!

Jun 28th, 2015
Michael Gallegos

Sales & Hospitality Red Car Winery

8.7

Michael had this 8 years ago

Michael had this 8 years ago

Dec 24th, 2015
Clement BAUSSART

Clement had this 8 years ago

Clement had this 8 years ago

Sep 27th, 2016
Devon King

Devon had this 8 years ago

Devon had this 8 years ago

Feb 3rd, 2016