Clos de Choue Givry 1er Cru Pinot Noir

crave red #Burgundy but not brutal prices? Try neglected #Givry – bright, light (on wallet & in texture), w/ just the right minerally edge. With Le Coucou's achingly perfect filet de boeuf.

Very much enjoyed

Light ruby. Strawberry, blueberry, minty with ginger and cedrus. Smooth in the beginning, Fragrant in the middle and Light refined taste of woody red berries and on the finish.

2015

Drinking with Yann Yann. Burgundy special!

Dry fruits and fresh fruits; prune, strawberries, soft texture and balanced acidity.

Acidic. Raspberry jam. Black pepper. 10€ a glass.

A lot of fruit and acidity; very complex. Strawberry, plum, fig, forest, spices, pepper and hints of vanilla
Medium alcohol, light tannins very aromatic
Excellent

White pepper - sweet barnyard - dried fig. Under ripe plum pallet - tart. Medium tannins. QPR excellence. Loved this.

Just no. Had the 2003 vintage and let it breathe for quite a while. The first taste was sweet but was immediately followed by what I assume the smell of new tires tastes like. Nasty. Poured it out and moved on. :(