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Domaine Berthet Bondet

Balanoz Côtes du Jura Chardonnay

8.833 ratings
8.79 pro ratings
Côtes du Jura, Jura, France
Chardonnay
Duck, Shellfish, Goose, Mushrooms, Manchego & Parmesan, Game, Pork, Squash & Root Vegetables, Chicken, Turkey, Cheddar & Gruyere, Meaty & Oily Fish, White Fish, Shellfish, Crab & Lobster, Cream Sauces

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Domaine Berthet BondetCôtes du Jura, JuraChardonnay
Top Notes For
Vino Kaela
8.9

A lovely example of Clean, mineral driven Jura.

A lovely example of Clean, mineral driven Jura.

Dec 19th, 2019
Dan Thomas
8.8

Solid example. I like just a little more funk and oxidation but this drank well

Solid example. I like just a little more funk and oxidation but this drank well

Mar 22nd, 2018
George Chen
8.7

Jura expression suppressed in subtle fruit profiles. Not a lot of that oxidative nose.

Jura expression suppressed in subtle fruit profiles. Not a lot of that oxidative nose.

Jan 20th, 2017
Lee Lightfoot
8.7

Not too oxidative in style. Balanced

Not too oxidative in style. Balanced

Aug 1st, 2016
Angel Martinez

Brand ambassador GHMumm Spain, Wine reviewer www.theluxury.es"

8.6

Minerality as core value, fantastic price.

Minerality as core value, fantastic price.

Mar 16th, 2016
Nathan Kinney
9.2

Vacation Wine 2019

Vacation Wine 2019

Oct 14th, 2019
Stanislav Lobanov
8.9

16/20 (89/100) В аромате доминируют ноты яблочного пюре и абрикоса. Тельное, экстрактивное с умеренной кислотностью. Горчинка во вкусе.

16/20 (89/100) В аромате доминируют ноты яблочного пюре и абрикоса. Тельное, экстрактивное с умеренной кислотностью. Горчинка во вкусе.

Sep 23rd, 2019
Eric Brown

2013

2013

Jun 11th, 2015
Jordi Pazo
8.8

Vila. La Música del Vi 2018.
16.04.18

Vila. La Música del Vi 2018.
16.04.18

Apr 16th, 2018
Ned Gray Creed
8.9

Jura, the slightest touch of ne pas Ouillé. Caramel, nutty, at the smallest amount. Only noticeable because we were also drinking a fresh white Burg.

Jura, the slightest touch of ne pas Ouillé. Caramel, nutty, at the smallest amount. Only noticeable because we were also drinking a fresh white Burg.

Mar 17th, 2018